早鳥優惠額外九折,買滿$500免運費 優惠期至12月1日

紅棗燕窩椰汁年糕

紅棗燕窩椰汁年糕

紅棗燕窩椰汁年糕

Regular price $249.00 Sale price $209.00

選用新疆極品棗皇去皮反覆磨蓉取水製成棗糕,棗糕之間摻入椰汁糕,棗香及椰香完美融和,甜糯軟滑,滋補養顏。

紅棗燕窩椰汁年糕

淨重: 900克(31.7安士)

最佳儲存方法 : 存放於雪櫃 0 – 4 度可保存 14 天

煮食方法 :

(1) 將年糕切片

(2) 在平底鍋內加少量油

(3) 用慢火將年糕煎軟

(4) 搗勻蛋漿, 將已煎軟之年糕沾滿蛋漿後再放入煎鍋

(5) 煎至金黃色即可食用。

*可配白, 紅或桃紅玫瑰酒

Bird’s Nest & Red Dates Coconut Milk Cake

Net weight: 900g (31.7oz)

Best storage: keep in refrigerator ( 0 – 4 ℃ ) can last for 14 days

Cooking Method:

(1) Cut the cake into slices.

(2) Preheat frying pan (preferably non-stick) with cooking oil.

(3) Fry the cakes on low heat until golden brown.

(4) Lightly brush beaten egg fluid on both sides of the cake.

(5) Finish cooking and serve.

* Wine pairing: white, red or rose.

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